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Green Curry is a variety of curry found in Thai cuisine. It can be differentiated from red and yellow curry by its color, which is green.

Cooking steps

Raid the Fridge!

Find everything on your list in the refrigerator before the time runs out. If you don't recognize something, wait until the hint bar fills up and click it to see an image of the food.

Dice the Lemongrass!

Click the knife to dice up the Lemongrass.

Slice the Jalapeno Pepper!

Trace the lines to slice up the Jalapeno Pepper.

Dice the Onion!

Trace the lines to slice. Then click the knife to dice up the Onion.

Grind the Food!

Click on the pestle when the meter is in the green zone to grind the food. Don't click when the meter is in the red or you'll make a mess.

Food-Process the Green Curry!

Follow the steps to make the Green Curry in the food processor.

Slice the Bell Peppers!

Trace the lines to slice up the Bell Peppers.

Cook Green Curry!

Follow the scrolling instruction to make Green Curry. When the bottom indicator is green, perform the correct action. Grab the slider to adjust the heat. Click the food or still spoon when indicated.