Cooking Academy Wiki
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The donut as we know it is a relatively new food. It wasn't until 1847 that Hansen Crockett Gregory, an American, invented the ring-shaped donut.

Cooking Steps[]

Crack an Egg![]

Gently crack the egg on the side of the bowl, then quickly position the egg above the bowl. Don't crack too hard or you'll make a mess!

Add the Ingredients![]

Click and drag to add the ingredients into the red bowl. Add the ingredients in the correct order by using the visual clues.

Stir the Ingredients![]

Trace the green lines to stir the ingredients together.

Knead the Dough![]

Trace the lines to knead the Dough.

Roll the Dough![]

Move the mouse horizontally and vertically to roll out the dough. Try to make the recommended vertical and horizontal size.

Cut out Dough Shapes![]

Click the dough to cut out shapes. Don't let the cuts overlap!

Deep Donut![]

Grab the food and drop it into the pot. Don't remove the food too quickly! Wait for the food to turn golden brown, then grab it and place it on the lower tray.

Gallery[]

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