Like many other culinary masterpieces, the doughnutburger was invented when a chef ran out of a key ingredient – in this case, hamburger buns – and began to substitute something sweeter onto the hamburgers his customers ordered.

Cooking steps

Mix the Dough!

Following the scrolling instruction to mix the Dough.

Roll the Dough!

Move the rolling pin up-and-down and side-to-side until the dough is the right size.

Cut out Dough Shapes!

Click the dough to cut out shapes. Don't overlap cuts or go past the edge!

Deep Fry Doughnut!

Grab the food and drop it into the pot. Wait for it to turn golden brown, then drag it to the lower tray. Don't remove the food too quickly!

Slice the Doughnut!

Slice the Doughnut by dragging the knife and staying on top of the moving outline. Match the speed!

Roll the Ground Beef into Balls!

Follow the arrows to roll the Ground Beef into balls.

Grill the Burger!

Place the Burger on the grill, then turn and marinate when instructed. Remove the Burger when it's done cooking. Don't leave it on too long or it will burn!

Slice the Tomato!

Trace the lines to slice up the Tomato.

Tear the Lettuce!

Click and drag to remove the lettuce leaves. Don't drag too hard or you'll tear them!

Catch the Doughnutburger!

Move the mouse to catch the Doughnutburger. Don't catch the wrong things.