“Do you want to know the secret to amazing fried rice? Used day-old cooked rice.”
- Move the slider up to dispense rice.
- Drag the rice container into the pot.
- Match the indicator line on the pot.
Crack an Egg!
Gently crack the egg on the side of the bowl, then quickly position the egg above the bowl. Don't crack too hard or you'll make a mess!
Flip the Eggs!
Drag up and down on the pan handle to flip the Eggs into the air. Watch for the shadow! Then grab the pan and catch the falling Eggs.
Chop the Chicken!
Click the knife to chop up the Chicken.
Saute Fried Rice!
Add the rice and chicken first. Then add the other ingredients. Keep moving the food around the pan so it doesn't burn. Click Done to finish cooking.